A classic nocciolata made from foraged California bay nuts, Willamette Valley organic hazelnuts, and organic cane sugar. Roasted and stone ground to silky perfection. Spread on your favorite bread, eat with crisp fruit, add to pastries, or just eat by the delicious spoonful. Store at room temperature.
Ingredients: org hazelnuts, wild bay nuts, org cane sugar, beeswax, sea salt
2oz or 6oz jar
A classic nocciolata made from foraged California bay nuts, Willamette Valley organic hazelnuts, and organic cane sugar. Roasted and stone ground to silky perfection. Spread on your favorite bread, eat with crisp fruit, add to pastries, or just eat by the delicious spoonful. Store at room temperature.
Ingredients: org hazelnuts, wild bay nuts, org cane sugar, beeswax, sea salt
2oz or 6oz jar
Ingredients: Certified organic hazelnuts, wild-harvested bay nuts, certified organic cane sugar (certified fair trade, certified regenerative), beeswax, sea salt
